Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tasty oxtail beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Tasty oxtail beef stew is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tasty oxtail beef stew is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tasty oxtail beef stew using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tasty oxtail beef stew:
- Make ready 500 g beef
- Take 2 tbs meat marinade
- Make ready pinch coriander seeds
- Take pinch rosemary
- Take 1 tsp rajah curry spice
- Make ready 1 tsp paprika
- Get 1 onion
- Get 1/2 green pepper, diced
- Take 2 tbs tasty oxtail soup
- Make ready 2 medium potatoes, diced
- Take water to cook until done keep adding slowly
- Make ready 1 beef stock cube
Serve with white rice, boiled potatoes or buttered noodles. Heat oil in a Dutch oven or large pot with a lid over medium-high heat. Coat the oxtails in the flour and place in the Dutch oven. Cook until browned on each side.
Instructions to make Tasty oxtail beef stew:
- Mix beef with marinade, coriander seeds and rosemary start cooking
- Slowly add water when it's half done add onion, oil and remaining spices
- Add beef stock, green pepper and diced potatoes
- In a cup of water add tasty oxtail soup let it simmer for 15 minutes
Coat the oxtails in the flour and place in the Dutch oven. Cook until browned on each side. Add potato, broth, Bisto Gravy Granules and water from roasting pan; bring to a boil. Add bay leaves and wine; reduce heat to medium. This version takes a little over an hour to come together and then another few hours to cook.
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