Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage slurp!. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slice up the sausages, throw in a wok or saucepan and start to heat. Drain the Sweetcorn and the Chickpeas and add to the pan. Best Kale Soup Recipe with Sausage - A hearty soup filled with nutritious and delicious ingredients. Each slurp is filled with bold Italian flavors, tasty pork sausage, and chunks of vegetables and kale.
Sausage Slurp! is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sausage Slurp! is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage slurp! using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage Slurp!:
- Get 3/4 Kabanos sausages
- Prepare 1 tin Chick peas
- Make ready 1 tin Sweetcorn
- Prepare 1 tin Soup(oxtail)
Rich and hearty, without the carbs. In a large dutch oven or stock pot, heat the oil over medium high. Add the sausage, fennel seeds, and red pepper flakes and brown, breaking the sausage apart with wooden spoon. Add the chicken stock, water, tomatoes, Italian seasoning, kosher salt and pepper.
Steps to make Sausage Slurp!:
- Slice up the sausages, throw in a wok or saucepan and start to heat.
- Drain the Sweetcorn and the Chickpeas and add to the pan. Continue heating.
- Add the soup from the can and heat until it’s all hot! Heat and eat!!
Add the sausage, fennel seeds, and red pepper flakes and brown, breaking the sausage apart with wooden spoon. Add the chicken stock, water, tomatoes, Italian seasoning, kosher salt and pepper. Poking the sausage is simply so that the fat is able to escape easily from the casing. Next, arrange the sausages in a single layer in the air fryer basket. And folks, the look says it all!
So that is going to wrap this up for this special food sausage slurp! recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
