Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal
Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Foxtail Millet Pongal Recipe

To get started with this particular recipe, we have to prepare a few components. You can have thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:
  1. Get 1/4 cup Thinai/Foxtail Millet
  2. Make ready 1/4 cup Moong dal
  3. Take 2 cups Water
  4. Take 1/4 tsp Hing
  5. Get Salt as required
  6. Take Cashews 5-6 optional
  7. Take 2 tsp Ghee
  8. Get 1/4 tsp Cumin
  9. Prepare 1/4 tsp Pepper
  10. Take Green chilli 1 optional
  11. Take Ginger 1/2 tsp chopped
  12. Take Curry leaves handful

Recipe for Thinai Pongal, Thinai Ven Pongal Recipe, Healthy foxtail millet pongal. Thinai Pongal is a very healthy and filling breakfast idea. Heat a pan, add moong dal and fry it till it becomes golden brown color. Take the roasted moong dal and thinai in a vessel.

Instructions to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:
  1. Wash and take thinai and moong dal in pressure cooker. - Add water and salt to it.
  2. Pressure cook for 1 whistle and 10 minutes in low flame or 4 whistles whichever is faster. - Once pressure releases open the cooker and mash them.
  3. Now heat ghee and temper with cumin seeds, pepper, hing, ginger, green chilli, cashews and curry leaves.
  4. Add it to pongal and mix it. Check the seasoning and adjust it. - Serve hot Pongal with sambar and chutney.

Heat a pan, add moong dal and fry it till it becomes golden brown color. Take the roasted moong dal and thinai in a vessel. Thinai Ven Pongal made with foxtail millet is a wonderful variation to the Kara Pongal or Savory Pongal. Perfect recipe for Breakfast or lunch. Thinai Kara Pongal, thinai pongal, foxtail millet pongal is healthy pongal and great way to replacement for rice.

So that’s going to wrap it up for this special food thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!