Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, foxtail millet idli. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Foxtail Millet Idli Recipe is a healthier version of the idli, this recipe is made only with foxtail millets and urad dal. Millets are called as a group of highly variable small seeded grasses. They are cultivated in different forms and as the end product you will get them as a grains. It is a healthy and tasty breakfast recipe.
Foxtail Millet Idli is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Foxtail Millet Idli is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook foxtail millet idli using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Foxtail Millet Idli:
- Prepare 1 cup foxtail millet
- Prepare 1/2 cup urad dal (split black gram)
- Take 1/2 tsp fenugreek seeds
- Take 1 tsp oil to grease the idli moulds
- Prepare As needed coconut chutney & sambar to serve
Foxtail millet idli is ready, serve hot with chutney or sambar. Its very simple, esay to make & Perfect for weight loss. Foxtail millet idli Thinai Idli Recipe Millet Recipes We allow know millets is helathy, but switching from our lifestyle is difficult.
Instructions to make Foxtail Millet Idli:
- Soak the millets, dal and fenugreek seeds in sufficient water overnight. Grind into a smooth paste and make a batter of pouring consistency.
- Keep in a warm place to ferment overnight. Grease the idli moulds and ladle the batter into it. Steam for 12-15 minutes.
- Set aside to cool for some time. Then demould with the help of a spoon and serve them hot with coconut chutney and sambar for a healthy, sumptuous breakfast.
Foxtail millet idli Thinai Idli Recipe Millet Recipes We allow know millets is helathy, but switching from our lifestyle is difficult. Here is another simple way to replace millets to our diet, just replace the rice used for making idli's to millets for a soft and healthy idli. Last week I tried thinai idli recipe for the first time using fermentation method. Earlier i tried an Instant Foxtail millet idli which was a super flop.
So that is going to wrap it up for this exceptional food foxtail millet idli recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
