Ox liver stew
Ox liver stew

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ox liver stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

See recipes for Liver stew, Ox liver stew and rice too. In a shallow dish, mix together the flour, salt and pepper. Dredge the liver in the flour mixture, and place into the hot skillet. Brown the liver quickly on each side.

Ox liver stew is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Ox liver stew is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook ox liver stew using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ox liver stew:
  1. Take 500 g ox liver
  2. Make ready 1 onion
  3. Get 1 teaspoon lemon and herb spice
  4. Make ready 1 teaspoon steak and chops spice
  5. Make ready Pinch salt
  6. Prepare 1 packet brown onion powdered soup

Follow the original recipe directions but instead of cooking in a stockpot, add all the ingredient to a crock pot or slow cooker. Dice the liver into nice pieces and rinse it in cold water. Never think that boiling your meat makes it cook nicely. Soak in milk for one hour.

Steps to make Ox liver stew:
  1. Peel and chop onion into rings then heat oil and fry
  2. Chop ox liver and put into the frying pan with onion and add spices then fry a bit
  3. Thicken with brown onion soup
  4. You can serve with porridge it's very tasty

Never think that boiling your meat makes it cook nicely. Soak in milk for one hour. Remove from milk and dredge in flour/salt mixture. Saute in hot oil until browned on all sides. Season liver with salt and pepper.

So that’s going to wrap this up with this exceptional food ox liver stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!