Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed millet khichdii. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mixed Millet Khichdi is a hearty meal comprising multiple kinds of millets cooked together. This recipe uses foxtail millet and kodo millet in equal measure. Millets are considered very healthy and therefore used commonly to replace some of the more common grains we consume like wheat and rice. Clean all the millets with water before making khichadii.
Mixed Millet khichdii is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mixed Millet khichdii is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mixed millet khichdii using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mixed Millet khichdii:
- Make ready 1 cup mix millets(foxtail,rice,bajara,jawar,Hodo,proso millet)
- Make ready 2 gm black seame seeds
- Take 2 gm jeera(cumins seeds)
- Prepare 1 onion chopped
- Get 4 garlic cloves
- Get 1/2 tsp black pepper powder
- Prepare 1/2 tsp turmeric powder
- Get 2 tsp ghee
- Make ready to taste Salt
Our Multi-millet Khichadi is a blend of foxtail, kodo, proso and sorghum millets with green mung and spices. This delicious preparation is easy to make and the health quotient and the taste don't disappoint. Millet khichdi recipe or korra biyyam khichdi recipe - Healthy whole grain foxtail millet khichdi with dal, mixed vegetables and leafy greens. Khichdi is made often at home for lunch since my younger kid loves it.
Instructions to make Mixed Millet khichdii:
- Clean all the millets with water before making khichadii. Sock another two hours.
- Heat the pan,put ghee and add jeera, clove, chopped Oinion, garlic and stir.
- Add socked millet salt tarmic powder, black pepper, cook for 4 n5 whistles and your one pot nutritions millet meal is ready.
- Serve with raita, and paped for a whole same meal. 🌿
Millet khichdi recipe or korra biyyam khichdi recipe - Healthy whole grain foxtail millet khichdi with dal, mixed vegetables and leafy greens. Khichdi is made often at home for lunch since my younger kid loves it. I make many varieties, this one is similar to the dal khichdi i shared earlier except that there is millets & leafy greens in this. A comforting and filling millets khichdi made with Kodo millet, moong dal, and minimal spices. This is just perfect to finish on cold winter days with a dollop of ghee.
So that is going to wrap it up for this exceptional food mixed millet khichdii recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
