Beef stew
Beef stew

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef stew is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Beef stew is something that I have loved my entire life.

All you need to know about beef stew. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew:
  1. Prepare 1 kg beef stewing pieces
  2. Take 1 onion, chopped
  3. Make ready 1 tsp rajah curry powder
  4. Get 1 tsp barbecue spice
  5. Take 1 handful fresh green beans, chopped
  6. Take 1 green pepper, chopped
  7. Prepare 1 small carrot, peeled and chopped
  8. Make ready 2 potatoes, cleaned and chopped
  9. Get 1 tbsp oxtail powdered soup
  10. Get 2 cups water
  11. Get 2 cloves garlic, minced

We just got back from Los Angeles. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves.

Instructions to make Beef stew:
  1. Pour minced garlic and mix well
  2. Fry onion and rajah with barbecue spice pour the beef in and stir allow steam in the pot for 30 minutes
  3. Add diced carrot and green beans and chopped potatoes
  4. Then green pepper with pinch of water and oxtail soup stir and simmer for 10 minutes
  5. Sprinkle parsley and serve

Read on to get all the hot deets on this ultra-comforting stew. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.

So that’s going to wrap this up for this special food beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!