Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, how to make flapjacks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to make flapjacks is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. How to make flapjacks is something which I’ve loved my whole life.
Make one or two more pancakes, taking care to keep them evenly spaced apart. Melt the butter in a medium pan over a low heat. Dip a brush in the butter and brush the baking tin. Beat egg whites to a soft peak and gently fold into the batter.
To get started with this particular recipe, we must prepare a few ingredients. You can cook how to make flapjacks using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make How to make flapjacks:
- Take As many as u want of oats
- Take As many as u want of golden syrup
- Prepare As many as u want of melted butter
Flapjacks are a satisfying treat any time of the day, and also surprisingly easy to make as Tiffany Goodall demonstrates. The baking parchment is essential as it makes it easier to lift the flapjacks out of the tin once they have cooled. If you don't want to make so many flapjacks simply half all the amounts above. Combine the butter, syrup, and sugar in a saucepan and heat gently until the ingredients have melted and dissolved.
Instructions to make How to make flapjacks:
- Oats
- Golden syrup
- Melted butter
If you don't want to make so many flapjacks simply half all the amounts above. Combine the butter, syrup, and sugar in a saucepan and heat gently until the ingredients have melted and dissolved. Stir in the oats and mix well. Spoon into the prepared tin and smooth the surface with a palette knife. Melt the butter, sugar and syrup in a pan on a low/medium heat.
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