Sponge cake / vanilla sponge / How to make sponge
Sponge cake / vanilla sponge / How to make sponge

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sponge cake / vanilla sponge / how to make sponge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sponge cake / vanilla sponge / How to make sponge is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sponge cake / vanilla sponge / How to make sponge is something that I’ve loved my entire life.

Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising. An easier style of sponge can be made using self-rising flour to speed up the process and still get a light cake; the trick is to use an electric mixer. Wrap in a cling film or airtight container.

To get started with this particular recipe, we have to prepare a few components. You can cook sponge cake / vanilla sponge / how to make sponge using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sponge cake / vanilla sponge / How to make sponge:
  1. Prepare For Vanilla Sponge Cake:
  2. Make ready 5 eggs
  3. Take 125 Sugar
  4. Get 125 Flour
  5. Get 4 drops Vanilla essence
  6. Get Layering and frosting:
  7. Make ready 200 g Whipped cream
  8. Prepare 150 g Mix fruit cocktail
  9. Make ready 30 ml Sweetened condensed milk
  10. Prepare 40 g White chocolate chip
  11. Make ready Liquid milk full cream as required

In the end, I will tell you how to bake the cake without oven. Beat the butter and powdered sugar until frothy. Break the eggs into the butter mixture and mix. Baking tips about the easy sponge cake recipe ?

Steps to make Sponge cake / vanilla sponge / How to make sponge:
    1. Take 5 eggs in a clean bowl. eggs should be on room temperature. - 2. Beat them for 1 minute, then add 125 gm sugar. Please measure with measuring cups,don't use normal tea cups if you want accurate results. - 3. now beat with electric mixture for 5 to10 minutes, or until double in size. then add 4 drops vanilla essence  again beat it for 30 second
    1. Sift 125 gm plain flour 2 times, then with a rubber spatula or wooden spoon mix flour in this with light hands, first add half flour mix it then add remaining flour mix, but with slow motions. don't disturb the air in this mixture, because that will help the cake to bake soft and light. - 1. Preheat the oven on 180 C.  - 2. Take 2pans, pans should be 7" inch round,9 inches grease them and line with baking paper.
    1. pour the cake mixture evenly in them. tap the pans.
    1. bake them for 15tp20 minutes. take them out and let them cool on a cooling rack, for 30 minutes. - 5. now take them out, take out the baking paper.
  5. 1.Take 1 cake on a flat plate or cake board. spread half pineapple juice on it. - 2. layer cream on it, then layer chopped pineapple on it. - 3. layer 2nd cake on it,and spread remaining pineapple juice on it. Soak it properly because all taste of cake depends on it. - 4. now cover the cake completely with cream. - decorate the cake with whipped cream flowers and canned cherry. - keep it in fridge in a cake box for 4-5 hours. this way it will taste more good. - cake is ready
  6. Cake is ready and its modeling now in different styles… 🙂 - Pineapple cream cake,Pakistani Bakery style is ready…. :)… so here I prove,I am a true Pakistani, love to eat Paki style Dishes and love making them.. :)

Break the eggs into the butter mixture and mix. Baking tips about the easy sponge cake recipe ? Victoria sponge cake is one of the most popular cake recipes all over the world. This is because a lot of fruit cake, buttercream cake, or other cake types are prepared with a sponge cake base. A basic Victoria sponge cake recipe is very easy to make.

So that’s going to wrap it up with this special food sponge cake / vanilla sponge / how to make sponge recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!