|| Make Choupati Style Hakka Noodles Easily at Home ||
|| Make Choupati Style Hakka Noodles Easily at Home ||

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, || make choupati style hakka noodles easily at home ||. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily.

To begin with this recipe, we have to first prepare a few components. You can have || make choupati style hakka noodles easily at home || using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make || Make Choupati Style Hakka Noodles Easily at Home ||:
  1. Make ready 200 gms Noodles
  2. Prepare 1 cup Cabbage
  3. Prepare 1/2 cup Capsicum
  4. Make ready 1/2 cup Carrot
  5. Take 1/2 cup Onion
  6. Make ready 1/2 cup Green onion
  7. Make ready 2 tsp Ginger garlic paste
  8. Prepare 2 tsp Noodles masala
  9. Get 1 tsp Salt
  10. Get 3 tbsp Oil
  11. Take 1/2 tsp Pepper
  12. Get 1 tsp Green chilli sauce
  13. Take 2 tsp Soya sauce
  14. Make ready 1 tsp Vinegar
  15. Take 1 tsp Red chilli sauce
  16. Prepare 2 tbsp Tomato ketchup
  17. Make ready 1/2 tsp Salt
  18. Get 1 tsp Oil

This quick & easy Chinese Chicken noodle recipe instructs tossing boiled noodles in a blend of Chinese sauces, chicken & fried vegetables. The fried vegetables impart a crunchy texture to the preparation & ensures a healthy diet. Here's the recipe for Hakka Noodles that can very easily be made at home and guess what. It is much more tastier than the one w.

Steps to make || Make Choupati Style Hakka Noodles Easily at Home ||:
  1. We have boiled 5 glasses of water in a large vessel in which we added ½ tsp salt and 1 tsp oil.
  2. Add noodles into the water and let it cook for 3-4 minutes till it becomes soft.
  3. Remove it in a strainer and drain all the water.
  4. Now transfer in a vessel or bowl with cold water so as to stop the cooking process in noodles.
  5. Remove it from the cold water again after 2 minutes back in strainer and let all the water drain.
  6. In a pan we added oil let it get heated.
  7. Then we add onion to it. And let it saute till the colour changes to brown.
  8. Then add ginger garlic paste and let it saute for a minute and then add capsicum and carrot and cabbage. Don't cook them just let them fry just to get them crunchy.
  9. Now we add salt, noodles masala and pepper powder to it. And then mix well.
  10. Now we add all the sauces to it which include soya sauce, red chilli and green chilli sauce, vinegar and the last tomato ketchup. Mix these well.
  11. Now finally add our noodles and mix it well using two spatulas. Serve it hot.
  12. Here is our Hakka Noodles ready to be enjoyed with family and friends.

Here's the recipe for Hakka Noodles that can very easily be made at home and guess what. It is much more tastier than the one w. Making noodles at home is easy. All you need is a rolling pin, large bowl and a clean surface for shaping the dough. In China, there are restaurants in nearly every neighborhood serving handmade noodles.

So that is going to wrap it up with this special food || make choupati style hakka noodles easily at home || recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!