How to make Nigerian Meat pie 😋
How to make Nigerian Meat pie 😋

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, how to make nigerian meat pie 😋. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The recipe detailed here will help you make the best meat pie recipe. For another version of this recipe visit the Nigerian Meat Pie as a Dessert page. Click >> Different Shapes of Nigerian Meat Pie for how to get the heart, circular, star and other shapes of our delicious Nigerian Meat Pie. First step is to prepare the Meat Pie Filling: a.

How to make Nigerian Meat pie 😋 is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. How to make Nigerian Meat pie 😋 is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook how to make nigerian meat pie 😋 using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make How to make Nigerian Meat pie 😋:
  1. Prepare for the dough
  2. Get Flour
  3. Take Simas
  4. Prepare Eggs
  5. Get Baking powder
  6. Prepare Salt
  7. Prepare Water
  8. Prepare for the meat pie filling
  9. Get Minced meat
  10. Get Onions
  11. Get Pinch salt
  12. Get Spices
  13. Make ready Seasonings
  14. Take Pepper
  15. Prepare Irish potato
  16. Take Carrot
  17. Take I medium egg for meat pie wash

They can be eaten as breakfast, brunch, or as a snack. This Homemade meat pie is easy to make and you can make it to the size you want. Alternatively, if you are feeling adventurous, make the pie in a deep dish or individually in a ramekin. Here is an easy step by step guide to making the best Nigerian meat pie ever.

Instructions to make How to make Nigerian Meat pie 😋:
  1. In a medium size bowl, add two cups of sieve flour, 2 table spoon of baking powder and a pinch of salt
  2. Add 3 table spoon of simas, and mix with your fingers
  3. Now start to add some cold water till a stiff ball of dough is done
  4. Knead the dough very well and leave to rest for 5 to 7 minutes.
  5. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes.
  6. In a medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale.
  7. Add 1 cup of water, seasonings and spices. Cover the pot and once the contents of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done.
  8. Set your oven to 170°C and leave to preheat while you continue with the meat pie.
  9. Rub simas on the insides of the oven tray, break the egg and beat it and set aside.
  10. Knead the dough some more, roll it out to achieve a 5mm thickness.
  11. Use a cutter, be it the cover of a small pot or a meat pie cutter, to make round cuts on the rolled out dough.
  12. Scoop some meat pie filling into the center of the round cuts, Rub the egg on the inside edge of the cut meatpie dough
  13. Rub the egg on the meat pies and bake for 30-40 min.
  14. Enjoy😍

Alternatively, if you are feeling adventurous, make the pie in a deep dish or individually in a ramekin. Here is an easy step by step guide to making the best Nigerian meat pie ever. Set the meat pie filling aside. Now is the time to put together the dough for the meat pie. You surely do not need quite a few salt for the beef pie dough.

So that is going to wrap it up with this special food how to make nigerian meat pie 😋 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!