Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, microwave sabudana khichdi recipe how to make sabudana khichdi in microwave. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave is something which I’ve loved my whole life.
To make sabudana khichdi in microwave, wash the sago. Drain and place them in a deep bowl, add approx. ½ cup of water and mix gently. Take out the bowl and add cumin seeds into it. After suating cumin seeds take out the bowl and add ginger, green chilly and potatoes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have microwave sabudana khichdi recipe how to make sabudana khichdi in microwave using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave:
- Take 1 cup Sago pearls/sabudana
- Make ready 1 Potato chopped
- Take 1 chopped tomato
- Get 1/2 cup Peanuts roasted
- Make ready 2 tbsp Green coriander (finely chopped)
- Make ready 2 tsp Oil
- Make ready 1 tsp Lemon juice
- Get 1 Green chilli (finely chopped)
- Make ready 1 tsp Ginger chopped
- Prepare 1/2 tsp Cumin seeds
- Take 1/4 tsp turmeric powder
- Prepare 1/4 tsp Red chilli powder
- Make ready to taste Salt
This dish is quite popular in Western Indian states of Maharashtra, Madhya Pradesh, Gujarat and Rajasthan. Sabudana comes in form of tiny white round shaped globules which are made from the extracts of the tapioca root or cassava plant. Rinse the sabudana until water turns clear to get rid of the starch. Sabudana Khichdi Recipe with step by step photos and video - Sabudana Khichdi is usually made during fasting days like navratri or mahashivratri or ekadashi.
Instructions to make Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave:
- Soaked sabudana in water for 4,5hours.
- Take a microwave safe bowl and pour oil into it. Place it inside the microwave and heat it for 1 minute. take the bowl out. Add cumin seeds into it. Again place it back into the microwave and roast it for 1 minute
- Now take the bowl out and add chopped green chilli, grated ginger and diced potatoes into the bowl. Stir to mix everything really well. Cover the bowl and place it inside the microwave. Cook it for 2minutes.
- After 2 minutes, take the bowl out. Now add turmerik and tomato cook for 1 minutes. Now add soaked sago pearls into it along with red chilli powder, salt, roasted peanuts,Mix all the ingredients well.
- Now cover the bowl. Place the bowl inside the microwave and set the timer for 3 minutes. After 3 minutes, take the bowl out. Stir the khichdi..
- After that, add coriander leaves and lemon juice into it. Mix well. Cover the bowl and keep it aside for 5,6minutes.
- Now. Stir the khichdi with a spoon. Saboodana ki khichdi in microwave is now ready. Garnish with coriander leaves,rosted peanuts and serve hot.
Rinse the sabudana until water turns clear to get rid of the starch. Sabudana Khichdi Recipe with step by step photos and video - Sabudana Khichdi is usually made during fasting days like navratri or mahashivratri or ekadashi. Sabudana Khichdi is an easy snack and is a good recipe to be made during fasting days but it requires little experience to get the perfect texture in the sabudana pearls. Take out the bowl and add cumin seeds into it. After suating cumin seeds take out the bowl and add ginger, green chilly and potatoes.
So that is going to wrap this up for this special food microwave sabudana khichdi recipe how to make sabudana khichdi in microwave recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
