Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gulab jamunšfastest and easy make with milk powder. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gulab jamun recipe with milk powder - a complete step by step photos and video to make the best gulab jamun ever. Gulab Jamun is a classic Indian dessert. Traditionally Gulab jamun is made with dry milk solids / mawa /khoya. But this post shares an easy , handy method with milk powder as Khoya may not be available all time.
Gulab jamunšfastest and easy make with milk powder is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Gulab jamunšfastest and easy make with milk powder is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gulab jamunšfastest and easy make with milk powder using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gulab jamunšfastest and easy make with milk powder:
- Make ready For gulab jamun dough!!!
- Make ready 1 cup Milk powder
- Make ready 2 tbs Flour
- Take 1 tsp Baking powder
- Take Egg 1 (room temperature)
- Make ready 1 tbs ghee (for gulab jamun dough)!!!!
- Take For sheer!!!
- Prepare 2 cup water
- Get 1 an a quater cup sugar 1/4
- Prepare Elaichi seeds 4 to 5 !!!!
- Prepare Ghee for Frying
Gulab jamun is a dessert often eaten at festivals like Diwali, Eid, Holi etc. and birthdays or major celebrations such as marriages. In this page I will share easy milk powder gulab jamun recipe. Here you can also watch a video that shows how to make gulab jamun with milk powder. Gulab jamuns along with kheer are traditional and one of the most popular sweet dishes in India.
Instructions to make Gulab jamunšfastest and easy make with milk powder:
- In a wok add water, sugar and mix until sugar is dissolved then cook on medium flame until thick.
- Now in bowl add milk powder, flour, baking powder, ghee, egg and knead until all ingredients are mix and dough is little sticky.
- Now in wok heat ghee on low flame for 3 to 4 minutes and put gulab jamun one by one in wok and fry on low flame and golden color comes out. Then put gulab jamun in sheer for 3 to 5 minutes. Now place gulab jamun in serving dish.your gulab jamun is ready.
- 1 important tip. Turn gulab jamun side with the help of skewer.
Here you can also watch a video that shows how to make gulab jamun with milk powder. Gulab jamuns along with kheer are traditional and one of the most popular sweet dishes in India. They are soft and spongy milk based balls with melt in the mouth texture. Milk powder: This has to be full-fat milk powder. As you can see in the pic, I got this one from Indian grocery stores which also says mawa powder.
So that is going to wrap it up for this exceptional food gulab jamunšfastest and easy make with milk powder recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!