Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pretzel no bake cookie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pretzel no bake cookie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pretzel no bake cookie is something which I have loved my whole life. They are fine and they look fantastic.
Pretzel no bake cookies combine salty and sweet for the best treat. Top each cookie with one pretzel and then drizzle the dark chocolate over the pretzel 'glueing' it to the cookie. This no-bake chocolate haystack cookie recipe gets extra crunch from peanuts and pretzels. As the holidays draw near, I feel like I have two sticks of butter … No oats to be seen here, just rice crispies and pretzels and chocolate chips, all bound together by a tasty sea salt vanilla sugar mixture.
To begin with this particular recipe, we have to prepare a few components. You can have pretzel no bake cookie using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pretzel no bake cookie:
- Prepare 1/2 cup butter or margarine (one stick)
- Take 1/2 cup milk
- Take 2 cups granulated sugar
- Make ready 1/4 cup unsweetened cocoa
- Take 1/2 cup creamy peanut butter
- Take 1 teaspoon vanilla extract
- Prepare 2 1/2 cups old fashioned oats
- Prepare 1 cup chopped pretzels
Peanut Butter Pretzel Cookies with Chocolate are the BEST darn no bake cookies in the world! If you do nothing else today, make these cookies! Lightly coat the foil with cooking spray; set aside. In a large mixing bowl, stir together powdered sugar, peanut butter, and melted butter.
Instructions to make Pretzel no bake cookie:
- In a medium sauce pan melt the butter over medium heat. - Once melted, stir in milk, sugar, cocoa. - Bring to a boil and boil for 2 minutes.
- Remove from heat, stir in peanut buttter and vanilla until smooth. - Add in the old fashioned oats and pretzels. - Drop mixture by spoonfuls onto waxed paper and let cool completely.
- Cookies will set up and harden as they cool.
Lightly coat the foil with cooking spray; set aside. In a large mixing bowl, stir together powdered sugar, peanut butter, and melted butter. Cover a large cookie sheet with parchment paper and spoon heaping tablespoons of cookie mixture onto the parchment paper. You can make them bigger or smaller if you like. These peanut butter chocolate chip pretzel cookies are so good, you'll totally feel like you cheated.
So that’s going to wrap it up with this exceptional food pretzel no bake cookie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!