Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, christmas chocolate covered pretzel rods. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Bulk Of Candy in Chocolate on Amazon. Buy Now Pour candy coating over two-thirds of the pretzel rod and shake gently to remove excess. If applying sprinkles, do so immediately rotating the pretzel rods to coat all sides. Larger sprinkles work best if placed individually.
Christmas chocolate covered pretzel rods is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Christmas chocolate covered pretzel rods is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have christmas chocolate covered pretzel rods using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Christmas chocolate covered pretzel rods:
- Make ready 24 Pretzel Rods
- Prepare 4 ounces red candy melts
- Make ready 4 ounces green candy melts
- Make ready 4 ounces white candy melts
- Take 4 ounces Semi-sweet Chocolate Chips
- Get Toppings: Christmas Sprinkles Christmas M&Ms, chopped nuts, etc
Drizzle melted candy melts over pretzel rods, allowing layers to harden between each one or immediately adding sprinkles if ready. Allow finished chocolate covered pretzel rods to harden completely before placing on serving tray. Keep covered with saran wrap until ready to serve. These modern, colorful Christmas chocolate covered pretzel rods are an epic snack for the Christmas season!
Steps to make Christmas chocolate covered pretzel rods:
- Melt the white candy melts and the semi-sweet chocolate chips in 2 separate tall glasses.
- Melt them in the microwave in 30 second increments, stirring in between, until they are completely melted.
- Melt the green and red candy melts in separate bowls in 30 second increments as well.
- Dip pretzel rods into the white candy melt and the semi-sweet chocolate chips.
- Place them on a cookie sheet lined with parchment paper, wax paper, foil or wire rack.
- With a fork drizzle the opposite color candy melts onto the pretzel rods for decoration and top with the sprinkles, m&ms, nuts, etc.
- Allow them to cool completely (1 hour at room temperature or 30 minutes in the refrigerator). - Enjoy!
Keep covered with saran wrap until ready to serve. These modern, colorful Christmas chocolate covered pretzel rods are an epic snack for the Christmas season! The holidays are literally RIGHT around the corner Sweets Squad and you know what that means, holiday baking! We simply could not be any more excited. Dip the pretzel rods into melted chocolate, tilting the glass to easily cover as much of the pretzel as you want.
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