Pretzels
Pretzels

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pretzels. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These pretzels are a bit sweeter than other types and are buttery. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Remove them from the water using a large flat spatula.

Pretzels is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pretzels is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pretzels using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pretzels:
  1. Get 3 cloves Garlic
  2. Make ready 1 bowl Maida
  3. Take As required Butter
  4. Take 1 tsp Parsley
  5. Take As required Parmesan Cheese

Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Form each rope into a pretzel shape. Gently dip each pretzel in the soda solution, then arrange on the prepared baking sheet. Shape each rope into a pretzel and dip into the baking solution.

Steps to make Pretzels:
  1. Preheat furnace or oven at 200Ā°c.
  2. Stretch maida and mix it well with garlic and parmesan.
  3. Form U-shaped pretzels and prepare them onto a baking sheet.
  4. Mix butter and garlic with clover on top.
  5. Bake for 20-25 minutes.

Gently dip each pretzel in the soda solution, then arrange on the prepared baking sheet. Shape each rope into a pretzel and dip into the baking solution. Sprinkle pretzels with coarse salt or coarse sugar. The ultimate Philadelphia snack food, soft pretzels are the original breakfast of champions. This package is shipped Monday thru Thursday.

So that’s going to wrap it up for this special food pretzels recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!