Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pretzel candy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pretzel Candy is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Pretzel Candy is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook pretzel candy using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pretzel Candy:
- Make ready 1 packages pretzels
- Get 1 cup buttered toffee
- Get 1 quart melting chocolste
I have also topped with another pretzel to make a sandwich. Place the pretzels onto the baking sheet in a single layer until it's completely covered. In a small pot, melt the butter and sugar over medium low heat. Pour the bubbly mixture evenly over the pretzels.
Steps to make Pretzel Candy:
- crush toffee pieces
- break pretzels in to bite sized pieces
- melt chocolate.. or white chocolate
- in bowl.. mix all ingredients untilled pretzels are covered completely
- ready parchement paper on sheet pan
- spoon on to parchment paper to desired amount
- chill in fridge 15 minutes
- Enjoy
In a small pot, melt the butter and sugar over medium low heat. Pour the bubbly mixture evenly over the pretzels. ROLO ® Pretzel Delights Make homemade candy in under five minutes with ROLO ® Creamy Caramels in Chocolate Candy, pretzels and pecans. These ROLO ® Pretzel Delights are so quick and easy, even kids can join the fun. Simply stack the ingredients together and bake for a delightful ROLO ® -pretzel-pecan candy-like snack!
So that is going to wrap it up with this exceptional food pretzel candy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
