Tomato tambli (tomato raita)
Tomato tambli (tomato raita)

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato tambli (tomato raita). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tomato thambli or tomato riata recipe explained with step by step pictures and a video. Tomato thambli is a very easy and tasty sidedish for rice or idli or dosa. Tomato thambli or tambli is prepared using tomato, curd, coconut, green chili, cumin and mustard. Tomato sasive or tomato riata recipe explained with step by step pictures and a video.

Tomato tambli (tomato raita) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Tomato tambli (tomato raita) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have tomato tambli (tomato raita) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato tambli (tomato raita):
  1. Make ready 2 tomatoes
  2. Get 2 Green chillies
  3. Take 1/2 tsp jeera
  4. Make ready 1/2 tsp mustard seeds
  5. Get 1 cup curd
  6. Prepare to taste Salt
  7. Take 1 tsp ghee
  8. Take 1 pinch hing
  9. Get 1/4 cup coriander leaves

Indian spices such as Curry leaves and Asafoetida add a grassy and onion and garlicky flavor. The yogurt in this recipe adds a lovely creaminess, and also serves to cool down the heat from the Serrano pepper. Tomato thambli or tomato riata recipe explained with step by step pictures and a video. Tomato thambli is a very easy and tasty sidedish for rice or idli or dosa.

Instructions to make Tomato tambli (tomato raita):
  1. Wash the tomato and green chilli and cut put in a bowl and in microwave for 2-minutes blanch and grind it
  2. In a bowl add whisk curd and add the grind tomato mixture and salt and coriander leaves.
  3. In a pan put ghee heat it then add jeera, mustard seeds and Hing tadka is ready add in the tomato raita
  4. Tomato tambli is ready. Serve with steamed rice.

Tomato thambli or tomato riata recipe explained with step by step pictures and a video. Tomato thambli is a very easy and tasty sidedish for rice or idli or dosa. Tomato thambli or tambli is prepared using tomato, curd, coconut, green chili, cumin and mustard. Our tomato raita is the perfect match for a spicy Indian curry like chicken jalfrezi or madras. It makes a delicious dip for poppadum and you'll love mopping up the last remaining drops with some homemade naan bread.

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