Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kunun gyada and tamba. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kunun Gyada and tamba This gruel or pudding is my mums recipe nd it is a go to recipe that every member of our family loves. If she serve it to visitors they totally like it and always ask for the recipe, that is why i decided to share d recipe with u guys. The phenolic compounds in kunu, a major component of kunu drink are known to help relieve gastrointestinal irritation, stimulate bile and saliva production and suppress gastric contractions as food and. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria.
Kunun Gyada and tamba is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kunun Gyada and tamba is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kunun gyada and tamba using 15 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Kunun Gyada and tamba:
- Prepare Peanut butter/Groundnut paste
- Get Powdered tamba
- Get Lemon/lime juice/tamarind
- Make ready Sugar for taste
- Get Milk(optional)
- Get Peanut butter/Groundnut paste
- Take Powdered tamba
- Make ready Lemon/lime juice/tamarind
- Get Sugar for taste
- Prepare Milk(optional)
- Prepare Peanut butter/Groundnut paste
- Make ready Powdered tamba
- Make ready Lemon/lime juice/tamarind
- Get Sugar for taste
- Get Milk(optional)
The technique is reversed because the rice is poured into the hot Groundnut Milk but yes, they are quite similar. The rice in Kunun Gyada boost one's overall energy levels ensuring that you can do your most important task of the day. Kunun Gyada is (Groundnut Milk and Rice Gruel), a northern Nigerian drink. Yet another pap recipe from the north, it's tasty amazing and very rich.
Steps to make Kunun Gyada and tamba:
- In a bowl add ur peanut butter and enough warm water for easy mixing, mix and strain into a clean bowl,transfer d mixture into a put and cook on a low flame
- In the mean time,mix d powdered tamba and lemon or lime juice or soak ur tamarind for atleast 30mins and strain the water.mix thoroughly to avoid lumps
- By now ur peanut have start to boil,pour d hot peanut into the tamba and lime mixture,stir instantly to avoid cooked lumps
- Allow to cool for a bit and add sugar and milk.serve warm
- Tamba is a grain normally found in northern part of nigeria especially in kaduna state. Here are d tamba seeds
- U can make d powdered tamba by washing it and removing the stones(they usually come with alot of tiny stones),drain d water and sun dry d seeds.Add dried ginger,black pepper,cloves and some chili peppers,ground until it becomes powdered and sieve to remove excess chaff.(u can re-grind d chaff too).
- In the mean time,mix d powdered tamba and lemon or lime juice or soak ur tamarind for atleast 30mins and strain the water.mix thoroughly to avoid lumps
- By now ur peanut have start to boil,pour d hot peanut into the tamba and lime mixture,stir instantly to avoid cooked lumps
- Allow to cool for a bit and add sugar and milk.serve warm
- Tamba is a grain normally found in northern part of nigeria especially in kaduna state. Here are d tamba seeds
- U can make d powdered tamba by washing it and removing the stones(they usually come with alot of tiny stones),drain d water and sun dry d seeds.Add dried ginger,black pepper,cloves and some chili peppers,ground until it becomes powdered and sieve to remove excess chaff.(u can re-grind d chaff too).
- In the mean time,mix d powdered tamba and lemon or lime juice or soak ur tamarind for atleast 30mins and strain the water.mix thoroughly to avoid lumps
- By now ur peanut have start to boil,pour d hot peanut into the tamba and lime mixture,stir instantly to avoid cooked lumps
- Allow to cool for a bit and add sugar and milk.serve warm
- Tamba is a grain normally found in northern part of nigeria especially in kaduna state. Here are d tamba seeds
- U can make d powdered tamba by washing it and removing the stones(they usually come with alot of tiny stones),drain d water and sun dry d seeds.Add dried ginger,black pepper,cloves and some chili peppers,ground until it becomes powdered and sieve to remove excess chaff.(u can re-grind d chaff too).
Kunun Gyada is (Groundnut Milk and Rice Gruel), a northern Nigerian drink. Yet another pap recipe from the north, it's tasty amazing and very rich. Kunun Gyada da Ridi It's a gruel like drink consisting of groundnut milk and Beneseed also known as Sesame seed. READ ALSO: NAIJA FOOD DOT COM: How To Make Plantain Pan Cakes. Sesame seeds are extremely beneficial for health but are often overlooked.
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