Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, kunun tamba with milk. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kunun Tamba with milk is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Kunun Tamba with milk is something that I have loved my entire life.
Powdered tamba (wash allow it to dryup, add dried ginger cloves) Water Steps. In a bowl add ur tamba, put water and stir to form a paste not too thick n not too watery. Put water in a pot and let it bowl. So I must say this recipe of today is one of my favorites, it can be prepared for breakfast, lunch or dinner.
To get started with this particular recipe, we have to prepare a few components. You can cook kunun tamba with milk using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kunun Tamba with milk:
- Get Powdered tamba (wash allow it to dryup, add dried ginger cloves)
- Make ready Water
Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. It is prepared using raw groundnut (peanuts) and local rice used for Tuwon Shinkafa. It is prepared using the milk from the grounded groundnut. The phenolic compounds in kunu, a major component of kunu drink are known to help relieve gastrointestinal irritation, stimulate bile and saliva production and suppress gastric contractions as food and.
Instructions to make Kunun Tamba with milk:
- In a bowl add ur tamba, put water and stir to form a paste not too thick n not too watery
- Put water in a pot and let it bowl
- After boiling add it on top of the paste it ll become thick😊😊
- U can serve it with milk or nonon shanu😂
- If u are using lemon no need of milk
It is prepared using the milk from the grounded groundnut. The phenolic compounds in kunu, a major component of kunu drink are known to help relieve gastrointestinal irritation, stimulate bile and saliva production and suppress gastric contractions as food and. This video teaches how to make Kunun Acha Da Kosai. KUNUN TAMBA DA SOYAIYAN DOYA ABINCIN HAUSAWA. Learn how to make Millet Drink on this episode of "Murhun Wafilu".
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