Porridge-wimbi uji #author marathon
Porridge-wimbi uji #author marathon

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, porridge-wimbi uji #author marathon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Porridge-wimbi uji #author marathon is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Porridge-wimbi uji #author marathon is something which I have loved my entire life.

Uji/Porridge is an authentic Kenyan dish. There are many variations of it depending on whom you are talking to and their cultural background. The diversity of the Kenyan culture plays a big role on the food choices in our homes. See recipes for Millet porridge (Uji wa wimbi) too.

To get started with this particular recipe, we have to first prepare a few components. You can have porridge-wimbi uji #author marathon using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Porridge-wimbi uji #author marathon:
  1. Make ready 8 tablespoons heaped wimbi flour
  2. Get 4 cups hot water
  3. Prepare 2 cups cold water
  4. Get milk optional
  5. Make ready to taste sugar

Party, Catering & Event Services - healthy - Cate Hot Deals: Zawadi uji porridge flour what we stock healthy porridge (uji) to meet your needs. Our products are made up of whole grains, tubers, nuts, seeds and omena to tap in all nutrients encapsulated by each food type. Every product contains one or a mixture of the following ingredients depending on your pr The health benefits of porridge range from lower blood sugar levels to weight loss. This breakfast staple can help ward off diseases and increase your lifespan.

Instructions to make Porridge-wimbi uji #author marathon:
  1. Heat the hot water in a pan and let it boil
  2. Put the wimbi in the cold water and stir it with a mwiko
  3. When the water has boiled add the wimbi mixture while you stir it continuously with a mwiko to prevent the formation of lumps
  4. Continue stirring until it comes to a boil
  5. Let it boil for 10 minutes then it will be ready you can add milk and season with sugar if you like or citrus.enjoy

Every product contains one or a mixture of the following ingredients depending on your pr The health benefits of porridge range from lower blood sugar levels to weight loss. This breakfast staple can help ward off diseases and increase your lifespan. Uji Wa Wimbi (Yeast African Porridge) #funwithflours - This is a traditional Yeast African style porridge made of millet flour. I have used sorghum flour to prepare this healthy and nutritious breakfast recipe. Maize flour too can be added.

So that’s going to wrap this up with this special food porridge-wimbi uji #author marathon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!