Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, uji porridge flour kenya wimbi millet sorghum baby adult healthy flour (nairobi) by zawadi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Great recipe for Uji Porridge Flour Kenya Wimbi Millet Sorghum Baby Adult Healthy Flour (Nairobi) by Zawadi. ZAWADI PORRIDGE FLOUR WHAT We stock healthy porridge (uji) to meet your needs. Our products are made up of whole grains, tubers, nuts, seeds and omena to tap in all nutrients. Uji, also known as the Kenyan Fermented Porridge, is the ultimate comfort breakfast food which is packed with probiotics.
To get started with this particular recipe, we must first prepare a few ingredients. You can have uji porridge flour kenya wimbi millet sorghum baby adult healthy flour (nairobi) by zawadi using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Uji Porridge Flour Kenya Wimbi Millet Sorghum Baby Adult Healthy Flour (Nairobi) by Zawadi:
- Take 30 grams the below FLOURS
- Prepare Millet (Mawele) (Pearl, Finger and Yellow varieties
- Get 4 cups milk
- Get Sorghum (Mtama) (Red and white)
- Prepare Millet (Mawele) (Pearl, Finger and Yellow varieties)
- Take Amaranth/Terere
- Make ready Sorghum (Mtama) (Red and white)
- Prepare Soya
- Prepare Amaranth Terere
- Prepare Cassava
- Prepare Soya
- Take Groundnuts
- Make ready Cassava
- Get Maize
- Prepare Groundnuts Peanuts
- Make ready Maize
- Take Stinging Nettle/Thabai
- Get Stinging Nettle Thabai
- Prepare Rice
- Prepare flour
- Prepare Rice flour
Uji Porridge Flour Kenya Wimbi Millet Sorghum Baby Adult Healthy F. ZAWADI PORRIDGE FLOUR WHAT We stock healthy porridge (uji) to meet your needs. Our products are made up of whole grains, tubers, nuts, seeds and omena to tap in all nutrients encapsulated by each food type. Rich in vitamins and minerals that help boost immunity.
Steps to make Uji Porridge Flour Kenya Wimbi Millet Sorghum Baby Adult Healthy Flour (Nairobi) by Zawadi:
- Take 1cup of Zawadi flour and mix it with a cup of cold water in a cup stir it to a smooth paste
- Bring the water in the sufuria to a boil, then pour in the flour paste
- Add 4 table spoons of sugar and stir
- Serve while hot or warm
- You can add mint or nuts to vary taste
Our products are made up of whole grains, tubers, nuts, seeds and omena to tap in all nutrients encapsulated by each food type. Rich in vitamins and minerals that help boost immunity. Good source of fibre that aids in maintaining a healthy weight and regulating blood sugar. Highly recommended for clients with a compromised immune system but have no acid reflux issues. Kenya, Vegetable Dishes Uji is an East African dish eaten for breakfast.
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