Porridge
Porridge

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, porridge. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Porridge is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Porridge is something that I have loved my entire life. They are nice and they look fantastic.

I dont think it tasted like porridge just bananas. Over all this recipe would be good for people that like the hot banana taste. Instead of sugar, I used honey. The taste of cooked banana combined with cinnamon makes the trick of this recipe..

To get started with this recipe, we must prepare a few components. You can have porridge using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Porridge:
  1. Prepare Water
  2. Get 500 g flour wimbi
  3. Get Sugar

The oats used for porridge are usually rolled rather than pinhead or steel-cut, as they cook faster. Also popular, Scottish oats are stone-ground and end up somewhere in between rolled oats and steel-cut. Both rolled and Scottish oats make delicious porridge. In a large saucepan, bring the water to a boil.

Steps to make Porridge:
  1. Boil water in a sufuria
  2. In a bowl mix three spoonfuls of flour with cold water
  3. Stir till it dissolves
  4. Add the mixture into the boiling water and stir continuously
  5. Add sugar to taste and let it cook
  6. Serve hot

Both rolled and Scottish oats make delicious porridge. In a large saucepan, bring the water to a boil. Combine the powdered milk, oats and cinnamon; quickly stir into the boiling water. Porridge definition is - a soft food made by boiling meal of grains or legumes in milk or water until thick. Making a good Cantonese rice porridge (also called rice congee) required patience and the right technique.

So that is going to wrap this up with this special food porridge recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!