Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, pilipili ya kupika.(chachandu) in tanzania. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pilipili ya kupika.(chachandu) in tanzania is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pilipili ya kupika.(chachandu) in tanzania is something which I’ve loved my whole life.
Great recipe for Pilipili ya kupika.(chachandu) in tanzania. Jinsi ya kutayarisha (CHACHANDU YA PILIPILI) yaani pilipili ya kusaga. Dar es salaam, Tanzania As Chef into with excellent qualification and a strong desire to excel in this professional in Hazard Analysis and critical control points (HACCP) which enable me to demonstrate my commitment to food safety and customer satisfaction, as well as. Weka sufuria jikoni, weka mafuta ndani ya sufuria, yakipa ta moto weka vitunguu maji.
To get started with this recipe, we have to first prepare a few components. You can cook pilipili ya kupika.(chachandu) in tanzania using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pilipili ya kupika.(chachandu) in tanzania:
- Make ready 5 Nyanya
- Take 2 Karoti
- Get 1 Hoho
- Prepare 5 Saumu vipande
- Take Ndimu nusu kipande
- Get 1 Kitunguu
- Get Pilipili kijani
- Make ready Black paper(kijiko kimoja)
Paka mafuta kiasi juu ya ngozi ili vipate kuiva vizuri, paka chumvi. Mdalasini wa unga - ΒΌ kijiko cha chai. Namna Ya Kutayarisha Na Kupika Kwetu Tanzania, mbilimbi si geni kwa wakazi wa Pwani kwani hutumika sana katika kutengeneza chachandu/achali na utaikuta kwenye meza za wachuuzi kwa ajili ya kutia ugwadu kwenye mihogo ama viazi vya kukaanga (chips/french fries – kama ilivyo mabungo, pilipili-chumvi) n.k. na pia hutumika kuungia ladha vyakula mbalimbali. Huku mtandaoni nimekuta wapo ambao wanakausha na kuhifadhi kwenye paketi.
Steps to make Pilipili ya kupika.(chachandu) in tanzania:
- Osha mahitaji yako yote kwa ajili ya kuunza maandalizi.
- Katakata vitunguu,hoho na karoti na usage.
- Vikishalainika tia pilipili zako ambazo utakuwa tayari umeshakata.
- Toa weka pembeni kisha saga nyanya.
- Changanya vyote kwenye sufuria na upike kwa moto wa wastani kwa mdaa wa dakika 13.
- Chukua vipande vyako vya saumu vilivosagwa kisha ongeza kwenye sufuria yako.kisha tia chumvi kidogo.
- Funika kwa mdaa wa dakika 3 kisha weka mafuta yako.
- Dakika moja kisha unatoa.Hapa ukiepua ndio unatia (black paper yako kijiko kimoja kikubwa)
- Koroga kisha kuamulia ndimu yako.
- Subiria pilipili yako ipoe kisha funika vizuri na uweke kwenye fridge
Namna Ya Kutayarisha Na Kupika Kwetu Tanzania, mbilimbi si geni kwa wakazi wa Pwani kwani hutumika sana katika kutengeneza chachandu/achali na utaikuta kwenye meza za wachuuzi kwa ajili ya kutia ugwadu kwenye mihogo ama viazi vya kukaanga (chips/french fries – kama ilivyo mabungo, pilipili-chumvi) n.k. na pia hutumika kuungia ladha vyakula mbalimbali. Huku mtandaoni nimekuta wapo ambao wanakausha na kuhifadhi kwenye paketi. Washa jiko katika moto wa wastani kisha weka kikaango. weka mafuta ya kupikia kisha weka jeera mpaka ianze kupasuka , kisha weka kitunguu swaumu, kitunguu maji na tangawizi pamoja na ,majani ya curry, chumvi na pili pili manga endelea kupika. Jinsi ya kutayarisha (CHACHANDU YA PILIPILI) yaani pilipili ya kusaga. Maji kwa ajili ya kusaidia kusagia kwenye blenda.
So that is going to wrap it up for this special food pilipili ya kupika.(chachandu) in tanzania recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!