Viazi vya Rojo
Viazi vya Rojo

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, viazi vya rojo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Viazi vya Rojo is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Viazi vya Rojo is something which I have loved my entire life.

Place a pot on a medium heat stove. Add oil to the pot and cook the tomatoes. Once the tomatoes are soft, add the remaining ingredients except the potatoes. Cook until everything is well mixed, then add the potatoes and mix.

To get started with this particular recipe, we have to first prepare a few components. You can cook viazi vya rojo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Viazi vya Rojo:
  1. Get 4-5 Medium sized potatoes (peeled and cubed)
  2. Make ready 2 large ripe tomatoes
  3. Make ready 1 Large onion
  4. Prepare Ginger garlic paste
  5. Prepare oil for frying
  6. Take tomato paste (optional)
  7. Get cumin seeds (optional)
  8. Get to taste salt

Boil the potatoes with salt. once ready, drain the water. Blend tomatoes, garlic and green chillies (optional). Viazi vya rojo #Authormarathon#Festivecontest_Mombasa Adding tamatind juice or lemon give u that sourness and it acts as an appetizer. fatma musa Mombasa. One of the best known recipes of a side dish that can also become a unique dish, is that of the "Viazi vya rojo" (potatoes stewed).

Instructions to make Viazi vya Rojo:
  1. You can either half boil your potatoes or direct fry. I opted for the later.
  2. Heat oil in a sufuria, add in your cumin seeds fry for a few mins, add in your grated onions followed by your ginger garlic paste.
  3. Then add in your potatoes and mix well with fry for 2-3mins.
  4. Add in our chopped tomatoes & paste if you wish (i didnt use paste here) mix well let is cook. Add in a little water and let it simmer on low-medium heat till well cooked and thickens.
  5. Serve with chapati, mahamri, or bread.

Viazi vya rojo #Authormarathon#Festivecontest_Mombasa Adding tamatind juice or lemon give u that sourness and it acts as an appetizer. fatma musa Mombasa. One of the best known recipes of a side dish that can also become a unique dish, is that of the "Viazi vya rojo" (potatoes stewed). Here is the preparation according to malindikenya. net. Here's how you can prepare the dish right at your home. Once the potatoes are soft, peel them.

So that’s going to wrap it up for this exceptional food viazi vya rojo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!