Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tumeric rice with peas stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tumeric Rice with peas stew is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tumeric Rice with peas stew is something which I’ve loved my entire life.
Melt butter in a saucepan over medium heat. Add water, turmeric, and bouillon cube; stir well to combine. In a large saucepan, bring the stock and water to a boil. Add the rice to the boiling stock and water along with the butter, turmeric, and salt.
To begin with this recipe, we have to prepare a few ingredients. You can cook tumeric rice with peas stew using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tumeric Rice with peas stew:
- Make ready 2 cups sindano rice
- Make ready 1 cup peas
- Get 3 large size waru
- Take 3 carrots
- Take 1 tsp tumeric
- Take oil
- Prepare dania
- Prepare salt
- Make ready 2 nyanya
- Get kitunguu
Brown rice simmered in seasoned coconut milk with onion, garlic, and thyme. This is so easy to prepare and in no time, you will have this fancy Turmeric Coconut Rice that is so flavorful, adding an extra special touch to your meal. It is similar to Indian coconut rice with a Caribbean flair. It can be served for lunch or dinner.
Instructions to make Tumeric Rice with peas stew:
- Heat 4 cups of water then add salt and 3 tbs oil. add the tumeric.
- Add the washed rice and let it cook for 20 mins or until water is drained totally.
- Stew the peas by frying the kitunguu then add nyanya.
- Add the waru and minji with the carrots. stir and add a little water for soup. add the salt and dania. remove from heat and serve.
It is similar to Indian coconut rice with a Caribbean flair. It can be served for lunch or dinner. Heat the oil in a large pot or Dutch oven over medium heat. To the pot, add the broth, peanut butter,. Season with salt and pepper, and cook, stirring occasionally until onion is translucent and starts to brown a little at.
So that is going to wrap it up with this exceptional food tumeric rice with peas stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
