Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast. It is a simple dish with mostly grilled chicken paired with a spicy coconut sauce. In a separate pan, pour the thin coconut milk, add salt, green chili, turmeric powder and garlic paste.
Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Make ready 1 whole chicken
- Make ready Tomatoes, garlic and ginger paste, salt, coconut milk, turmeric
- Get Oil, coriander leaves potatoes and eggs (optional)
The chicken is basically cooked in coconut milk with the addition of some spices. Then add the chicken, coconut milk, salt and pepper. Stir in the cilantro, adjust seasoning with salt and pepper and serve with with rice or chapatti. Chicken Stewed in Coconut Milk (Kuku Wa Nazi) Coconut milk is used in chicken stews from Southeast Asia to Africa, from which this fragrant dish hails.
Instructions to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Cut chicken into pieces and boil a bit with salt, garlic and ginger paste.. Boil potatoes and eggs separately..
- In a pan put little oil add tomatoes stir for a bit then put potatoes and eggs (optional) add turmeric salt to taste put the chicken and add coconut milk.. let it boil for a 10 mins then add coriander leaves..
- It can be served with rice naan and posho..
Stir in the cilantro, adjust seasoning with salt and pepper and serve with with rice or chapatti. Chicken Stewed in Coconut Milk (Kuku Wa Nazi) Coconut milk is used in chicken stews from Southeast Asia to Africa, from which this fragrant dish hails. Authentic Mombasa/Coastal (East African) dish…Kuku wa Kupaka…shortened to Kukupaka. Chicken cooked in spicy coconut sauce served with coconut rice and mandazi. One of the yummiest coastal dishes I know! swahili chicken in coconut sauce or kuku wa kupaka This dish is mostly prepared at the Kenyan coast where coconuts are in plenty and are used to prepare most of the dishes.
So that’s going to wrap it up for this special food kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
