Kuku wa kupaka #authors marathon
Kuku wa kupaka #authors marathon

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, kuku wa kupaka #authors marathon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast. It is a simple dish with mostly grilled chicken paired with a spicy coconut sauce. I paired my kuku wa kupaka with veg pilau as goat/beef pilau would take away from the meaty of the dish and make it too meaty.

Kuku wa kupaka #authors marathon is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Kuku wa kupaka #authors marathon is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have kuku wa kupaka #authors marathon using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kuku wa kupaka #authors marathon:
  1. Prepare Chicken, 2 grated coconuts, tomatoes, garlic n ginger paste
  2. Prepare Turmeric powder, salt, 3 small potatoes
  3. Make ready Coriander leaves, onions (optional)

Kuku wa Kupaka is a traditional and classic dish from Zanzibar, A grilled chicken which is then smothered with flavorful and sometimes spicy coc Authentic Mombasa/Coastal (East African) dish…Kuku wa Kupaka…shortened to Kukupaka. Chicken cooked in spicy coconut sauce served with coconut rice and mandazi. One of the yummiest coastal dishes I know! There is sweet, spicy, smoky, tangy and fantastic.

Steps to make Kuku wa kupaka #authors marathon:
  1. Boil the chicken with salt, garlic and ginger paste
  2. Warm water pour in the coconut and squeeze the milk.. Twice (first time it will be thick milk, second time a bit lighter)
  3. Put oil in a pan, then onions and potatoes, then add tomatoes, turmeric powder, salt, then add the 2nd time squeezed coconut milk (the light one) let it boil.. Then add chicken without the soup
  4. Let it boil properly and then add the first coconut milk (the thick one).. Let it boil.. Then add coriander leaves.. Best served with rice

One of the yummiest coastal dishes I know! There is sweet, spicy, smoky, tangy and fantastic. This is a Mombasa specialty that is basically grilled chicken simmered in a spicy coconut sauce. Marinated fish (samaki wa kupaka) with coconut soup. Kuku wa kupaka is a flavorful Kenyan dish that is especially popular in the country's coastal regions.

So that’s going to wrap this up for this special food kuku wa kupaka #authors marathon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!