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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moist and fluffy blueberry muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Moist and fluffy Blueberry muffins is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Moist and fluffy Blueberry muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moist and fluffy blueberry muffins using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moist and fluffy Blueberry muffins:

1. Get 1/2 kikombe blueberries ziweke 1tsp unga changanya weka upande
2. Make ready 1 kikombe blueberries za kueka ndani
3. Make ready 1/2 kikombe Siagi yyte
4. Make ready 1/4 kikombe mafuta
5. Prepare 1 kikombe sukari
6. Get 1 kikombe mtindi
7. Make ready 2 1/2 unga mweupe
8. Take 2 tsp Bpoda, 1tsp Bsoda, chumvi kidunyu
9. Get 1 yai kubwa moja
10. Make ready vanilla
11. Prepare For crumb za juu
12. Take 30 g Siagi, 30g Sukari ya brown na 50g unga mweupe

These fluffy blueberry muffins are tender, moist and loaded with fresh blueberries! Made in just one bowl with minimal ingredients, this easy blueberry muffin recipe is bursting with fresh blueberries. Serve these fresh out of the oven, grilled with butter, or eat them allll in one sitting like we did 🙂 Looking for other muffin recipes? This recipe yields softs muffins that are not tough at all; the blueberries provide a burst of juicy flavor and the golden, crispy tops of the muffins are just scrumptious 🙂.

Steps to make Moist and fluffy Blueberry muffins:

1. Mix butter,oil na sugar kisha weka mayai saga iwe laini
2. Weka na mtindi na vanilla alafu mimina unga mix na bpowder na bsoda mix kidogo not over mix
3. Mimina blueberries zako kisha fold vizur,weka kwa muffins tin uliweka paper
4. Weka juu more berries na ile crumb yako ulotengeza…
5. Kisha bake kwa oven at 150C kwa dkka 30

Serve these fresh out of the oven, grilled with butter, or eat them allll in one sitting like we did 🙂 Looking for other muffin recipes? This recipe yields softs muffins that are not tough at all; the blueberries provide a burst of juicy flavor and the golden, crispy tops of the muffins are just scrumptious 🙂. Side Note: Bake these when the house is empty or they'll be gone before they cool down! Once removed from the oven, let the muffins cool in the tin before removing them to a wire rack. Homemade Blueberry Muffins are a Breakfast Staple!

So that’s going to wrap it up for this exceptional food moist and fluffy blueberry muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!