Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, overnight oats. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Search & Share Delicious No-Bake Recipes Using Almond Breeze Almondmilk Now! Browse by Product, Category and Holiday to Find the Perfect Recipe for Any Occasion. While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener.
Overnight Oats is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Overnight Oats is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook overnight oats using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Overnight Oats:
- Make ready 1/4 cup uncooked old fashioned rolled oats
- Get 1/3 cup unsweetened almond, cashew, oat or skim milk
- Take 1/4 cup fat free plain Greek yogurt
- Make ready 1 1/2 tsp chia seeds
- Make ready 1/4 tsp vanilla extract
- Make ready 1 Tbs fruit preserves, jam, jelly or maple syrup
- Make ready 1/4 cup frozen or fresh fruit, chopped into bite sized pieces (or enough to fill the jar
Discover overnight oats—a fun and delicious way to enjoy Quaker® Oats! Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar or find our Overnight Oat cups in the oatmeal aisle. Mix together at night and let steep in the fridge until morning. Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator (no reheating necessary).
Instructions to make Overnight Oats:
- Add all ingredients except for the fruit to an 8 oz mason jar. Add lid and shake to combine. Remove lid and add fruit. Refrigerate overnight or for at least 8 hours.
Mix together at night and let steep in the fridge until morning. Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator (no reheating necessary). To make them, you'll soak rolled oats in milk and yogurt overnight, which gives them a soft, slightly toothsome texture that's ultra-creamy and subtly sweet. Make your mornings a whole lot sweeter when you indulge in Life Made Sweeter's banana nut overnight oats! The nutritious ingredients in this breakfast staple, including potassium-abundant bananas, hearty Greek yogurt, succulent chia seeds and fragrant spices, make this the perfect breakfast.
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