Rice cake (Mkate wa mchele
Rice cake (Mkate wa mchele

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rice cake (mkate wa mchele. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mkate wa mchele - Rice cake. Full recipe please watch the video. Mahitaji. *Mchele nimetumia sunrice glasi mbili.unaeza tumia wowote. *Sukari glasi moja unaweza kupunguza *Tui zito la nazi glasi mbili *Hamira kijiko kimoja kikubwa *Iliki iliosagwa kijiko cha. Mkate Wa Sinia (Rice Cake) #bakingcontest.

Rice cake (Mkate wa mchele is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rice cake (Mkate wa mchele is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rice cake (mkate wa mchele using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice cake (Mkate wa mchele:
  1. Prepare 1 1/2 water
  2. Get 2 cups overnight soaked rice
  3. Prepare 7 g yeast
  4. Get 3/4-1 cup Sugar
  5. Get 1 1/2 cup coconut powder
  6. Prepare 1/2 teaspoon cardamon powder

Add the yeast and cardamom powder, half of the heavy coconut milk and half of the light coconut milk then add the remaining rice n the remaining milk so that the yeast and cardamon stays in between the layers of rice. I got cookng skills lol.in todays vlog we are trying out one of those recipes mkate wa sinia is one of a swahili delicacies SUBSCRIBE HERE https://www. Mkate wa sinia also known as mkate wa kumimina is a very common delicacy found in East Africa. It's a rice cake that's full of fresh coconut and freshly ground cardamom.

Instructions to make Rice cake (Mkate wa mchele:
  1. In a large blender add all the ingredients except sugar and blend till everything is nicely blended (approximately 7-10minutes)
  2. Once ready pour in a bowl, then add sugar and mix well then cover for approximately 45min - 1hour so that the mixture can double size.
  3. After 1hour, place in a greese baking-pan and bake in the oven @200 degrees for 40-45 minutes.
  4. Once the rice cake is nicely baked,Remove from the oven and let it cool down completely before removing from the bakingpan.
  5. Once the cake is completely cool, remove from the baking pan,cut into pieces and serve with some tea & enjoy !!!.

Mkate wa sinia also known as mkate wa kumimina is a very common delicacy found in East Africa. It's a rice cake that's full of fresh coconut and freshly ground cardamom. Rice cake (mkate wa sinia) Rukia's Kitchen nairobi kenya. See recipes for Rice cake (Mkate wa mchele too. Kenyan Sponge Cake/Mkate wa Mayai - Fauzia's Kitchen Fun.

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