Overnight French toast bake
Overnight French toast bake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, overnight french toast bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Make French Toast W/ McCormick® Vanilla Extract & Cinnamon. Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. French Toast Casserole Topped with cinnamon and sugar, this fuss-free overnight French toast casserole is my favorite way to make the breakfast favorite.

Overnight French toast bake is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Overnight French toast bake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook overnight french toast bake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Overnight French toast bake:
  1. Get Bread
  2. Take 1/2 cup melted butter
  3. Take 1 cup brown sugar
  4. Get 1 1/2 cups milk
  5. Make ready 4 eggs
  6. Prepare 1 tablespoon Vanilla
  7. Prepare Cinnamon optional
  8. Make ready Toppings
  9. Get Confectioner sugar for dusting
  10. Take Syrup

A delicious, warm from the oven Overnight Baked French Toast Casserole is the crowd pleasing breakfast that you need this holiday season! Slices of crusty french bread are dipped in an egg batter then layered in a baking dish and topped with a cinnamon sugar crumble. French Toast Casserole is perfect for prepping the night before and popping in the oven for a weekend or holiday brunch! An overnight French toast bake with cinnamon, vanilla and maple syrup and crispy cinnamon sugar topping.

Instructions to make Overnight French toast bake:
  1. Melt butter in microwave
  2. In a bowl mix (mix well) melted butter and brown sugar together. In a 13x9 baking dish cover the bottom of it with the butter and brown sugar mixture cover evenly.
  3. In a bowl mix eggs milk and vanilla
  4. Place bread slices on top of brown sugar and butter mixture.I cut one piece of bread to fit on the side because it had a big gap I did that for both layers and Iam happy that I did, that is optional but I’d did it to get more.
  5. Using half of the egg and milk mixture pour over each piece of bread (can sprinkle cinnamon at this point if you like)
  6. Add the 2nd layer of bread and add the rest of the egg and milk mixture to each piece of bread and can add more cinnamon on top if you like. Wrap up and place in Refrigerator overnight.
  7. Bake at 350 for 30 mins with aluminum foil on. Remove foil after 30 mins and cook for 15 more mins.
  8. Notes- I put it on the broiler setting for the last 2-5 mins to get the top done a little more and a little crunch to it. I cut this into strips Iam not sure if you can see that in the picture, because this was made for kids or can cut it the shape of the bread.

French Toast Casserole is perfect for prepping the night before and popping in the oven for a weekend or holiday brunch! An overnight French toast bake with cinnamon, vanilla and maple syrup and crispy cinnamon sugar topping. I'm in love with breakfasts you can make ahead of time and simply throw in the oven in the morning, like Breakfast Casserole, or Overnight Cinnamon Rolls! Cover with foil and refrigerate overnight. Prepare the Praline Topping: Combine all ingredients in a medium bowl and blend well.

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